Gourmet Foods
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If you love onions, this delicious Three Onion Seasoning will be your go-to pantry blend. Use it to add time-saving flavor to eggs, bean dip, guacamole dip, sauces, gravies and marinades. You'll love the savory, chunky texture of Three Onion. Add it to onion dips for chips, organic eggs, salad dressings, marinades & soups. It's also excellent on avocado toast. Treat yourself to this flavorful pantry staple. -
STEEP DIRECTIONS FOR 16 OZ SERVINGS:- HOT 2 TSP STEEP FOR 5 MINUTES @212 f
- ICED 3 TSP STEEP FOR 5 MINUTES @212 f
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SHAKER JAR NET WT: 4oz. USE: A perfect seasoning for pork, chicken, or seafood. RECIPE: Chef Fiona’s Corner: This jerk blend is sweet, spicy and a little bit smoky. Simply coat meat in oil and season with the spice blend before cooking. For a more intense flavor boost, let the seasoned meat rest for 30 minutes or refrigerate overnight before cooking.
