Gourmet Foods
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Through the generations, the Mantova family has become recognized as premier testers and tasters, curating only the finest pasta to bear the family name. Our Mantova Bronze Cut Spaghetti Pasta is made from durum wheat flour, harvested and processed from the sunny, fertile soil of Apulia in Southern Italy—a region renowned for producing nutrient rich, flavorful grains. Our durum wheat pasta is properly prepared and dried, which creates a consistent golden color that turns lighter when cooked. Durum wheat has a higher content of protein than whole wheat. The result is rich texture, beautiful flavor, and a satisfied appetite. Suggested Uses:- Traditional Spaghetti & Meatballs
- Shrimp scampi!
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Through the generations, the Mantova family has become recognized as premier testers and tasters, curating only the finest pasta to bear the family name. Our Mantova Bronze Cut Fusili Pasta is made from durum wheat flour, harvested and processed from the sunny, fertile soil of Apulia in Southern Italy—a region renowned for producing nutrient rich, flavorful grains. Our durum wheat pasta is properly prepared and dried, which creates a consistent golden color that turns lighter when cooked. Durum wheat has a higher content of protein than whole wheat. The result is rich texture, beautiful flavor, and a satisfied appetite. Suggested Uses:- Serve with hearty meat sauce!
- Fusilli alla Caprese dish!
- Pairs nicely with pesto
- Mix with chopped peppers, cherry tomatoes and salami for a pasta salad!
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Pair your pasta with a delicious tomato sauce here! A Taste of Italian Tradition! Through the generations, the Mantova family has become recognized as premier testers and tasters, curating only the finest pasta to bear the family name. Our Mantova Bronze Cut Penne Rigate Pasta is made from durum wheat flour, harvested and processed from the sunny, fertile soil of Apulia in Southern Italy—a region renowned for producing nutrient rich, flavorful grains. Our durum wheat pasta is properly prepared and dried, which creates a consistent golden color that turns lighter when cooked. Durum wheat has a higher content of protein than whole wheat. The result is rich texture, beautiful flavor, and a satisfied appetite. Suggested Uses:- Chicken, Cheese & Pasta bake!
- Pasta salads!
- Serve with vodka sauce!
- Penne with fresh artichoke & EVOO
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Ziti Artisan Bronze Die Pasta “Sanremo” is made using the traditional process which implies using the high-quality durum wheat and a very long drying procedure. Suggested Uses:- Baked ziti!
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Through the generations, the Mantova family has become recognized as premier testers and tasters, curating only the finest pasta to bear the family name. Our Mantova Specialty Conchiglioni Pasta is made from organic durum wheat flour, harvested and processed from the sunny, fertile soil of Apulia in Southern Italy—a region renowned for producing nutrient rich, flavorful grains. Our durum wheat pasta is properly prepared and dried, which creates a consistent golden color that turns lighter when cooked. Durum wheat has a higher content of protein than other whole wheat. The result is a rich texture, beautiful flavor, and a satisfied appetite. Suggested Uses:- Perfect for baked pasta dishes!
- Serve with broccoli and chicken!
- Perfectly holds sauces like pomodoro or pesto!
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Mantova Gluten-Free Potato Gnocchi are traditional, potato dumplings made in Italy with all-natural, high-quality ingredients, including potatoes, rice flour, corn flour, potato starch, salt, and more. With a subtle, mild flavor, its soft, smooth texture, ridged shape, and excellent absorption ability, our Gluten-Free Potato Gnocchi will make any pasta dish simply delicious. No matter how you choose to enjoy them, the subtle, mild flavor and soft texture of our Gluten-Free Potato Gnocchi will surely satisfy you! Buon appetito! Suggested Uses:- Serve with roast chicken & beef
- Have as an appetizer!
- Delicious with pesto or tomato sauces!
- Enjoy with olive oil or butter and grated cheese!
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Farfalloni Artisan Bronze Die Pasta “Sanremo” is made using the traditional process which implies using the high-quality durum wheat and a very long drying procedure. Suggested Uses:- Add to your next antipasto salad!
- Serve with salmon!
- Great with carbonara!
- Perfect noodle for vodka sauces!
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Our Basil Pesto is an excellent versatile spread that is ready to use. Its combination of ingredients offers a delicious flavor to any food. This Basil Pesto is made with Genovese basil D.O.P. Intensely fragrant. This authentic Italian pesto also contains EVOO, cashew nuts, Grana Padano D.O.P, Pecorino Romano D.O.P, pine nuts, garlic, and salt. Suggested Uses:- Use when making pesto pizza!
- Add to lasagna, gnocchi, and spaghetti!
- Try with Pesto Chicken or Pesto Salmon!
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Mantova Crostini with Extra Virgin Olive Oil are traditional, oven-baked, small slices of toasted bread made in Puglia, Italy with all-natural, high-quality ingredients, including wheat flour, extra virgin olive oil, sea salt and yeast. With a lightly salted flavor and buttery notes of olive oil, its crusty texture makes it a tasty snack. No matter how you choose to enjoy them, the savory, oily flavor and crispy texture of our Crostini with Extra Virgin Olive Oil will surely satisfy you! Buon appetito! Suggested Uses:- Use to compliment cured meats, fresh cheeses, and dried fruits
- Add to charcuterie boards
- Serve as a snack with wine + cocktails
- Dip them in hummus, guacamole, or cream cheese!
- Top with diced tomatoes for a tasty bruschetta!
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Transform every moment into a special occasion with Sanremo Crispina. The perfect choice for those looking for a crunchy and delicious experience in every bite! Made with high-quality ingredients and careful Italian Craftsmanship, Crispina has a versatile and delicious crunch. Their crispy texture and variety of flavors offer a wide range of options to suit every preference. Suggested Uses:- Pair with fine cheeses!
- As a snack on the go!
- Add to your next charcuterie board!
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Make some of the richest and creamiest cheeses you’ll ever taste. Capture the simplicity and delicacy of fresh Italian-style cheese by making it the way it’s supposed to be done. At home in a kitchen no bigger than your own.
This kit includes equipment and ingredients to make mozzarella, burrata, ricotta and mascarpone. Makes 8 batches!
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Impress yourself (and your dinner guests) with perfectly delicate hand-rolled fresh pasta stuffed with homemade ricotta. This kit comes with the specialty equipment and ingredients to create both the pasta dough and homemade ricotta from scratch, for the most magical melt-in-your mouth ravioli ever. This kit includes the equipment and dry ingredients to make 48 ravioli.
