Gourmet Foods2024-02-05T15:26:20-05:00

Gourmet Foods

  • This Artichoke Parmesan Tapenade is all the sweet nutty flavor of California grown artichokes and creamy Parmesan cheese. A great product to always have on hand for entertaining.
  • This Blackberry Raspberry Jam is bursting with flavor and full of health-boosting antioxidants.  Made using rich, plump raspberries and blackberries that hand-picked at the peak of ripeness and simmered to perfection to create this elegant and mouthwatering spread. Suggested Uses:
    • Serve over waffles, crepes or oven-hot buttermilk biscuits.
    • Use as a filling for a tart or spoon over ice cream, frozen yogurt or pound cake.
  • Light and fluffy with a crunchy cinnamon sugar topping these will be your new go-to breakfast treat!  Kit includes Vanilla Infused Olive Oil. If you don’t have a donut pan they are great baked up in a standard muffin tin! On days when there’s not enough time to start from scratch, depend on this kit to provide you with a delicious ready-to-mix option that will be on the table in 40 minutes or less!
  • Pour – Stir – Bake — Just add beer to make the best bread ever! Our Cinnful Raisin will delight every tastebud. This mix has the perfect cinnamon to raisin ratio that will remind you of your childhood days when you bite into a slice. Homemade cinnamon raisin bread has never been so easy to enjoy. Sit back and indulge; you deserve it!
  • Pour - Stir - Bake -- Just add beer to make the best bread ever! Just like an Everything Bagel but in bread form!
  • Mantova Crostini with Extra Virgin Olive Oil are traditional, oven-baked, small slices of toasted bread made in Puglia, Italy with all-natural, high-quality ingredients, including wheat flour, extra virgin olive oil, sea salt and yeast. With a lightly salted flavor and buttery notes of olive oil, its crusty texture makes it a tasty snack. No matter how you choose to enjoy them, the savory, oily flavor and crispy texture of our Crostini with Extra Virgin Olive Oil will surely satisfy you! Buon appetito! Suggested Uses:
    • Use to compliment cured meats, fresh cheeses, and dried fruits
    • Add to charcuterie boards
    • Serve as a snack with wine + cocktails
    • Dip them in hummus, guacamole, or cream cheese!
    • Top with diced tomatoes for a tasty bruschetta!
  • Farmhouse Olive Spread is our most popular spread. We use a medley of local green and black olives that include Arbequina, Mission, Sevillano and Kalamata. We crush the olives and blend capers, garlic, herbs and other spices to create this chunky spread.  Wonderfully rich and flavorful, it is very pleasing to the palate with a hint of garlic and spices.
  • This tapenade blends the flavours of the California countryside. Abundant with Fig trees and olive groves, this tapenade is handcrafted, made fresh in small batches, and combines only the best quality ingredients.
  • A rich and creamy treat that is as classic as it is craveable. Ways to Enjoy:
    • Tossed with greens, dried cranberries and balsamic
    • Panko-fry them and pop away.
    • Jazz up your charcuterie spread!
  • Hand-harvested and hand-stuffed plump green olives from Greece's famed Halkidiki Peninsula are the perfect contrast to creamy, light Feta cheese. Ways to Enjoy:
    • Perfect tossed in a salad
    • Paired with roasted peppers and prosciutto
    • Add to a Bloody Mary!
  • Zesty pickled garlic complements plump, fruity Halkidiki olives from Mt. Athos in this savory snack. Ways to Enjoy:
    • With Hummus + Pita
    • Cheeses
    • Farro Salad
    • Martinis + Bloody Mary
    • Right from the jar!
  • The key to this intriguing duo is the playful contrast of flavor and texture. The buttery and meaty green olives perfectly complement the savory crunch of pickled jalapeños. Ways to Enjoy:
    • With tacos + quesadillas
    • Add to margaritas + sangria
    • Tossed into salads
    • Right from the jar!
    • Spice up your charcuterie spread!
  • Make some of the richest and creamiest cheeses you’ll ever taste. Capture the simplicity and delicacy of fresh Italian-style cheese by making it the way it’s supposed to be done. At home in a kitchen no bigger than your own.

    This kit includes equipment and ingredients to make mozzarella, burrata, ricotta and mascarpone. Makes 8 batches!

  • Made with California grown kalamata olives and capers, this blend is light in flavor with hints of citrus on the finish.
  • This Lemon Blueberry Scone mix is combined with Arbequina EVOO. This creates an aromatic scone that when topped with natural Demerara cane sugar, bursts with sweet lemon and blueberry flavor. On days when there’s not enough time to start from scratch, depend on this olive oil baking kit to provide you with a delicious ready to mix option that will be on the table in 40 minutes or less.
  • Through the generations, the Mantova family has become recognized as premier testers and tasters, curating only the finest pasta to bear the family name. Our Mantova Bronze Cut Fusili Pasta is made from durum wheat flour, harvested and processed from the sunny, fertile soil of Apulia in Southern Italy—a region renowned for producing nutrient rich, flavorful grains. Our durum wheat pasta is properly prepared and dried, which creates a consistent golden color that turns lighter when cooked. Durum wheat has a higher content of protein than whole wheat. The result is rich texture, beautiful flavor, and a satisfied appetite. Suggested Uses:
    • Serve with hearty meat sauce!
    • Fusilli alla Caprese dish!
    • Pairs nicely with pesto
    • Mix with chopped peppers, cherry tomatoes and salami for a pasta salad!
  • Mantova Gluten-Free Potato Gnocchi are traditional, potato dumplings made in Italy with all-natural, high-quality ingredients, including potatoes, rice flour, corn flour, potato starch, salt, and more. With a subtle, mild flavor, its soft, smooth texture, ridged shape, and excellent absorption ability, our Gluten-Free Potato Gnocchi will make any pasta dish simply delicious. No matter how you choose to enjoy them, the subtle, mild flavor and soft texture of our Gluten-Free Potato Gnocchi will surely satisfy you! Buon appetito! Suggested Uses:
    • Serve with roast chicken & beef
    • Have as an appetizer!
    • Delicious with pesto or tomato sauces!
    • Enjoy with olive oil or butter and grated cheese!
  • Pair your pasta with a delicious tomato sauce here!  A Taste of Italian Tradition! Through the generations, the Mantova family has become recognized as premier testers and tasters, curating only the finest pasta to bear the family name. Our Mantova Bronze Cut Penne Rigate Pasta is made from durum wheat flour, harvested and processed from the sunny, fertile soil of Apulia in Southern Italy—a region renowned for producing nutrient rich, flavorful grains. Our durum wheat pasta is properly prepared and dried, which creates a consistent golden color that turns lighter when cooked. Durum wheat has a higher content of protein than whole wheat. The result is rich texture, beautiful flavor, and a satisfied appetite. Suggested Uses:
    • Chicken, Cheese & Pasta bake!
    • Pasta salads!
    • Serve with vodka sauce!
    • Penne with fresh artichoke & EVOO
  • Through the generations, the Mantova family has become recognized as premier testers and tasters, curating only the finest pasta to bear the family name. Our Mantova Bronze Cut Spaghetti Pasta is made from durum wheat flour, harvested and processed from the sunny, fertile soil of Apulia in Southern Italy—a region renowned for producing nutrient rich, flavorful grains. Our durum wheat pasta is properly prepared and dried, which creates a consistent golden color that turns lighter when cooked. Durum wheat has a higher content of protein than whole wheat. The result is rich texture, beautiful flavor, and a satisfied appetite. Suggested Uses:
    • Traditional Spaghetti & Meatballs
    • Shrimp scampi!
  • Pulled straight from a fiery hot oven, freshly made Margherita pizza is about as crowd-pleasing as it gets. With this kit, you can craft handmade mozzarella and pizza dough that’s totally authentic - from scratch in your very own kitchen. The Margherita Pizza Making Kit comes with the specialty equipment ingredients needed to create both the pizza dough and mozzarella completely from scratch. Family pizza night just got the biggest upgrade! This kit includes the dry ingredients to make 2 large pizza pies.
  • This Merlot Wine Jam is a unique spread. It captures the deep mellow flavor of merlot—hints of plum and cherry—without being too sweet. The deep, intense color and floral, spicy aroma create a delightful sensory experience with a strong finish. Suggested Uses:
    • Topping for pancakes, waffles or crepes!
    • Spoon over ice cream or frozen yogurt to add a hint of elegance to dessert.
    • Serve with soft cheeses such as brie; sharp cheeses.
    • Anything chocolate!
  • This little jar of sunshine is a delightfully refreshing burst of citrus complements the warm, spicy ginger in this delicious jam. With the antioxidant properties of lemon and the immune boosting power of ginger, this is a healthy taste sensation that is just sweet enough with a little kick. Suggested Uses:
    • Serve over pancakes and waffles as an alternative to syrup, or top crepes.
    • For a tasty treat, scoop spoonfuls of our Meyer Lemon Ginger Jam over your favorite ice cream or frozen yogurt.
    • Serve with fresh warm artisan breads and fine cheeses.
  • Pungent and savory, this authentic gourmet bruschetta is produced according to a local recipe using only the finest of ingredients.
  • A combination of creamy Parmesan cheese and salty chopped California olives. This Olive and Parmesan Tapenade is a pantry staple and a must have for any olive lover. Suggested Uses:
    • Makes an easy appetizer alongside crackers or artisan bread.
    • Use as a pizza base or topping.
    • Toss a spoonful into warm or cold pasta!
    • Spread over chicken breast and sprinkle with Parmesan cheese.
  • Through the generations, the Mantova family has become recognized as premier testers and tasters, curating only the finest pasta to bear the family name. Our Mantova Specialty Conchiglioni Pasta is made from organic durum wheat flour, harvested and processed from the sunny, fertile soil of Apulia in Southern Italy—a region renowned for producing nutrient rich, flavorful grains. Our durum wheat pasta is properly prepared and dried, which creates a consistent golden color that turns lighter when cooked. Durum wheat has a higher content of protein than other whole wheat. The result is a rich texture, beautiful flavor, and a satisfied appetite. Suggested Uses:
    • Perfect for baked pasta dishes!
    • Serve with broccoli and chicken!
    • Perfectly holds sauces like pomodoro or pesto!
  • Made with fresh peaches, hand blended spices and Bourbon whiskey. Our Spiced Peach Bourbon Jam is summery, spicy and slightly boozy.
  • A pepper jam that will leave your mouth tingling. The tropical flavors of mango and pineapple combined with the fiery hot habanero pepper for a blast of sweet and spicy flavor. A highly addictive product for our heat lovers. Great with meat dishes.
  • If you’re looking for a hearty and decadent sauce that exudes authentic Italian flavor, Pirro’s Bolognese Meat Sauce is a perfect choice. Using only the freshest ingredients, Pirro’s sauces pair perfectly with your favorite Italian dishes.
  • Bursting with rich and lively tomato flavor, Pirro’s Marinara Sauce is the best way to taste true, authentic Italian cuisine. Effortlessly pairing with any favorite pasta, mealtime just got way better.
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