Gourmet Foods2024-02-05T15:26:20-05:00

Gourmet Foods

  • A combination of creamy Parmesan cheese and salty chopped California olives. This Olive and Parmesan Tapenade is a pantry staple and a must have for any olive lover. Suggested Uses:
    • Makes an easy appetizer alongside crackers or artisan bread.
    • Use as a pizza base or topping.
    • Toss a spoonful into warm or cold pasta!
    • Spread over chicken breast and sprinkle with Parmesan cheese.
  • This Merlot Wine Jam is a unique spread. It captures the deep mellow flavor of merlot—hints of plum and cherry—without being too sweet. The deep, intense color and floral, spicy aroma create a delightful sensory experience with a strong finish. Suggested Uses:
    • Topping for pancakes, waffles or crepes!
    • Spoon over ice cream or frozen yogurt to add a hint of elegance to dessert.
    • Serve with soft cheeses such as brie; sharp cheeses.
    • Anything chocolate!
  • Through the generations, the Mantova family has become recognized as premier testers and tasters, curating only the finest pasta to bear the family name. Our Mantova Bronze Cut Spaghetti Pasta is made from durum wheat flour, harvested and processed from the sunny, fertile soil of Apulia in Southern Italy—a region renowned for producing nutrient rich, flavorful grains. Our durum wheat pasta is properly prepared and dried, which creates a consistent golden color that turns lighter when cooked. Durum wheat has a higher content of protein than whole wheat. The result is rich texture, beautiful flavor, and a satisfied appetite. Suggested Uses:
    • Traditional Spaghetti & Meatballs
    • Shrimp scampi!
  • Pair your pasta with a delicious tomato sauce here!  A Taste of Italian Tradition! Through the generations, the Mantova family has become recognized as premier testers and tasters, curating only the finest pasta to bear the family name. Our Mantova Bronze Cut Penne Rigate Pasta is made from durum wheat flour, harvested and processed from the sunny, fertile soil of Apulia in Southern Italy—a region renowned for producing nutrient rich, flavorful grains. Our durum wheat pasta is properly prepared and dried, which creates a consistent golden color that turns lighter when cooked. Durum wheat has a higher content of protein than whole wheat. The result is rich texture, beautiful flavor, and a satisfied appetite. Suggested Uses:
    • Chicken, Cheese & Pasta bake!
    • Pasta salads!
    • Serve with vodka sauce!
    • Penne with fresh artichoke & EVOO
  • Ziti Artisan Bronze Die Pasta “Sanremo” is made using the traditional process which implies using the high-quality durum wheat and a very long drying procedure. Suggested Uses:
    • Baked ziti!
  • Through the generations, the Mantova family has become recognized as premier testers and tasters, curating only the finest pasta to bear the family name. Our Mantova Specialty Conchiglioni Pasta is made from organic durum wheat flour, harvested and processed from the sunny, fertile soil of Apulia in Southern Italy—a region renowned for producing nutrient rich, flavorful grains. Our durum wheat pasta is properly prepared and dried, which creates a consistent golden color that turns lighter when cooked. Durum wheat has a higher content of protein than other whole wheat. The result is a rich texture, beautiful flavor, and a satisfied appetite. Suggested Uses:
    • Perfect for baked pasta dishes!
    • Serve with broccoli and chicken!
    • Perfectly holds sauces like pomodoro or pesto!
  • Make some of the richest and creamiest cheeses you’ll ever taste. Capture the simplicity and delicacy of fresh Italian-style cheese by making it the way it’s supposed to be done. At home in a kitchen no bigger than your own.

    This kit includes equipment and ingredients to make mozzarella, burrata, ricotta and mascarpone. Makes 8 batches!

  • Impress yourself (and your dinner guests) with perfectly delicate hand-rolled fresh pasta stuffed with homemade ricotta. This kit comes with the specialty equipment and ingredients to create both the pasta dough and homemade ricotta from scratch, for the most magical melt-in-your mouth ravioli ever. This kit includes the equipment and dry ingredients to make 48 ravioli. 
  • Pulled straight from a fiery hot oven, freshly made Margherita pizza is about as crowd-pleasing as it gets. With this kit, you can craft handmade mozzarella and pizza dough that’s totally authentic - from scratch in your very own kitchen. The Margherita Pizza Making Kit comes with the specialty equipment ingredients needed to create both the pizza dough and mozzarella completely from scratch. Family pizza night just got the biggest upgrade! This kit includes the dry ingredients to make 2 large pizza pies.
  • This Lemon Blueberry Scone mix is combined with Arbequina EVOO. This creates an aromatic scone that when topped with natural Demerara cane sugar, bursts with sweet lemon and blueberry flavor. On days when there’s not enough time to start from scratch, depend on this olive oil baking kit to provide you with a delicious ready to mix option that will be on the table in 40 minutes or less.
  • Light and fluffy with a crunchy cinnamon sugar topping these will be your new go-to breakfast treat!  Kit includes Vanilla Infused Olive Oil. If you don’t have a donut pan they are great baked up in a standard muffin tin! On days when there’s not enough time to start from scratch, depend on this kit to provide you with a delicious ready-to-mix option that will be on the table in 40 minutes or less!
  • These hand-stuffed and hand-harvested olives come alive when paired with a fruity and smoky Florina red pepper. Ways to Enjoy:
    • In soups and stews.
    • Add to gazpacho
    • Martini garnish
    • Snack right from the jar!
  • For those that love a delicious combination of flavors, Pirro’s vodka sauce is here to take your next pasta night to the next level. Enticingly creamy with a mildly sweet kick, Pirro’s vodka sauce is the perfect pairing with your favorite pasta. This deeply flavorful fan favorite is bound to transform the way you think about Italian cuisine.
  • Deliciously combining the sweet simplicity of a thick tomato sauce with the flavorful saltiness of pesto, Pirro’s Pesto Pomodoro is an instant family favorite. The fresh basil, hearty pieces of Pomodoro tomatoes, and rich parmesan allow you to effortlessly pair Pirro’s sauce with your favorite pasta.
  • Bursting with rich and lively tomato flavor, Pirro’s Marinara Sauce is the best way to taste true, authentic Italian cuisine. Effortlessly pairing with any favorite pasta, mealtime just got way better.
  • Farmhouse Olive Spread is our most popular spread. We use a medley of local green and black olives that include Arbequina, Mission, Sevillano and Kalamata. We crush the olives and blend capers, garlic, herbs and other spices to create this chunky spread.  Wonderfully rich and flavorful, it is very pleasing to the palate with a hint of garlic and spices.
  • Pungent and savory, this authentic gourmet bruschetta is produced according to a local recipe using only the finest of ingredients.
  • Pour – Stir – Bake — Just add beer to make the best bread ever! Our Cinnful Raisin will delight every tastebud. This mix has the perfect cinnamon to raisin ratio that will remind you of your childhood days when you bite into a slice. Homemade cinnamon raisin bread has never been so easy to enjoy. Sit back and indulge; you deserve it!
  • Spaghetti Boscaiola are made with tomato sauce enriched with porcini mushrooms pieces. It is simple but very tasty flavoured recipe.
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