Olive Oil and Sel Gris Sourdough Flatbread by Rustic Bakery
Olive Oil and Sel Gris Flat Bread – Rustic Bakery's most neutral flavor, compliments all cheese and spreads and is a great palate cleanser in a cheese tasting or for a winery tasting room. Using grey sea salt from France, this flat bread has trace minerals found only in natural sea salt. Excellent compliment to Mt. Tam, Point Reyes Blue Cheese or Bleu D’Auvergne.