Carter & Cavero, a Sea Girt, NJ | Monmouth County, NJ-based Gourmet Foods Store, offers unique Mediterranean foods | Mediterranean flavors from Europe, including the best Pasta and Pasta Sauce, Extra Virgin Olive Oils, Polyphenol Rich Olive Oils, Balsamic Vinegars and so much more in store and/or via mail order.
Pasta & Pasta Sauce
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Giadzy Gluten-Free Pasta ✨
Experience the taste and texture of authentic Italian pasta — without the gluten. Giadzy Gluten-Free Pasta is crafted in Italy using a high-quality blend of corn and rice flours, slow-dried for exceptional flavor and the perfect al dente bite. These artisanal shapes are designed to hold sauces beautifully, making gluten-free cooking truly delicious and satisfying.
Pasta Options:
🍝 Stelline (Little Stars) - Tiny star-shaped pasta perfect for soups, broths, and cozy comfort meals. Giadzy Gluten-Free Stelline offers a delicate texture that shines in classic Italian pastina dishes — ideal for kids, nostalgic meals, or anyone seeking a soothing, simple pasta bowl.
🍝 Mezzi Rigatoni - Short tubes with signature ridges for sauce-hugging perfection. Gluten-Free Mezzi Rigatoni captures hearty sauces beautifully — from tomato and vodka sauce to ragùs and creamy blends. Its shape and bite make it a pantry staple for gluten-free pasta lovers.
🍝 Taccole Corte - Wide, short ribbons inspired by traditional Italian “pasta verde." Gluten-Free Taccole Corte works wonderfully with vegetable-forward dishes, pesto, light cream sauces, or sautéed greens. Its wide surface area makes every bite flavorful and satisfying.
🍝 Casarecce - A twisted, curled shape crafted for sauce-catching magic. Gluten-Free Caserecce pairs effortlessly with pesto, chunky vegetable sauces, seafood dishes, or roasted tomato blends. Its curves hold flavor in every fold, delivering a beautifully textured bite.
🍝 Ziti Corti - A classic tubular pasta, shorter than traditional ziti but equally iconic. Gluten-Free Ziti Corti is perfect for baked ziti, casseroles, oven dishes, hearty tomato sauces, and creamy classics like Alfredo. A reliable, versatile pasta shape for endless gluten-free meals.
Gluten-Free, But Absolutely Delicious! From tiny Stelline to hearty Mezzi Rigatoni and elegant Caserecce, Giadzy Gluten-Free Pasta brings true Italian craftsmanship to your gluten-free kitchen.
🛒 Shop now and enjoy authentic Italian pasta — gluten-free and unbelievably good.✨
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Giadzy Organic Pasta – Authentic Italian Artisan Shapes🍝✨
Crafted in Italy using the highest-quality organic semolina wheat, Giadzy Organic Pasta brings true Italian tradition to your kitchen. Slow-dried for maximum flavor and texture, each pasta shape is designed to hold sauces beautifully and elevate everyday meals into unforgettable dishes.
Pasta Options:
🍝 Caserecce - A twisted, rolled “S” shape for sauce-loving perfection. Organic Caserecce is ideal for pesto, tomato-based sauces, vegetable medleys, and seafood pastas. Its curves and folds hold onto every ingredient, ensuring bold, flavorful bites from start to finish.
🍝 Pappardelle - Wide, rustic ribbons perfect for hearty sauces. Giadzy’s Organic Pappardelle offers a luxurious bite that stands up to rich ragùs, creamy sauces, and slow-braised meats. Its ribbon-like shape captures every drop of flavor, making it a showstopper for comforting, authentic Italian dishes.
