Koroneiki Extra Virgin Olive Oil from Greece

Production Area: Kolymvari, Crete, Greece

Intensity: Medium Fruity

Polyphenols: 409

Varietal: 100% Koroneiki

Description: This extra virgin olive oil is cold-extracted from 100% Koroneiki olives produced by small family-owned farms in the hills of Western Crete. It is characterized by its intense fruitiness of green apple, artichoke and freshly cut grass with a mild peppery finish. It is perfect for garden tomato salads, fish soups, legumes and goat’s cheeses and is an ideal oil for shallow-frying and baking.

Product of Greece

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