Organic Extra Virgin Olive Oil Monovarietal, Morellana Hojiblanca, an organic dazzling in taste and quality for palates more demanding.
Its balance, harmony and elegance in aroma and taste allow us to enjoy the complexity of green and aromatic nuances of this freshly squeezed juice from olives of the Hojiblanca variety.
Its entry into the mouth is sweet, with olive leaf and herbaceous notes on the front. When you move to the back you can see the bitter medium and the artichoke with a very persistent intense final itch characteristic of the Hojiblanca variety.
Made in Spain