This range contains the earliest, fruitiest olive oils, made from the green olives of October. This oil is rich in natural polyphenols and antioxidants, whose health-giving properties come through in the oil’s aroma and strength. These special qualities make these oils unique, in addition to being the perfect ally of healthy eating.
Production Area: Jaen, Spain
Producer:Picualia
Intensity: Robust
Varietal: Picual
Aromas: Tomato, Green Banana, Artichoke, Olives
Tasting Notes: Tomato, Artichoke, Tomato, Fresh mown-grass, olives
Pairs Best With:
- Leafy Green Salads
- Garden Salads
- Bread Dipping
- Drizzled over bruschetta or caprese!
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