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The key to this intriguing duo is the playful contrast of flavor and texture. The buttery and meaty green olives perfectly complement the savory crunch of pickled jalapeños. Ways to Enjoy:- With tacos + quesadillas
- Add to margaritas + sangria
- Tossed into salads
- Right from the jar!
- Spice up your charcuterie spread!
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Zesty pickled garlic complements plump, fruity Halkidiki olives from Mt. Athos in this savory snack. Ways to Enjoy:- With Hummus + Pita
- Cheeses
- Farro Salad
- Martinis + Bloody Mary
- Right from the jar!
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Hand-harvested and hand-stuffed plump green olives from Greece's famed Halkidiki Peninsula are the perfect contrast to creamy, light Feta cheese. Ways to Enjoy:- Perfect tossed in a salad
- Paired with roasted peppers and prosciutto
- Add to a Bloody Mary!
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A rich and creamy treat that is as classic as it is craveable. Ways to Enjoy:- Tossed with greens, dried cranberries and balsamic
- Panko-fry them and pop away.
- Jazz up your charcuterie spread!
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This extra virgin olive oil is cold-extracted from 100% Hojiblanca olives grown in the Southern Andalusian region of Estepa. It has a fruity intensity, typical of the variety, and an aroma reminiscent of fresh cut grass, apple and tomato. Its flavor is moderately intense in bitter and spiciness, making it ideal for bread-dipping, sauce-making and dressing grilled fish and vegetables. -
Our Truffle Balsamic Vinegar is made by combining barrel-aged balsamic vinegar with the aroma of truffles. The result is a sweet-tart, balsamic with rich, earthy aromas, complex flavor and a balanced acidity. Suggested Pairings: -
This smoky, subtle wood flavored smoked balsamic vinegar is the perfect addition to any cookout. Smoked Balsamic Vinegar tastes delicious on baked beans and drizzled over grilled vegetables or steak. Our Smoked Balsamic has a deep brown coloring and rich, smooth texture. Suggested Pairings: -
A perfect ingredient for salad dressing. Our garlic cilantro balsamic vinegar is a savory balsamic that is often described as aromatic and zesty with flavors of sage and citrus, balanced with a subtle garlic attitude. Suggested Pairings: -
This amazingly complex espresso balsamic vinegar is made by combining barrel-aged balsamic vinegar from Italy and the taste of espresso and dark roasted coffee. Suggested Pairings: -
This remarkably delicious butter infused olive oil is a wonderful vegan alternative. Its texture is smooth and silky, while its delicate savory flavor can please the palate of the most seasoned chef. Perfect for anyone looking to eat healthier and reduce their saturated fat intake is going to love Carter & Cavero’s Butter Olive Oil. Anywhere you use butter, replace with this heart healthy olive oil. It works especially well in place of melted butter. Suggested pairings: -
This delightful cinnamon pear balsamic vinegar is spicy and warm, perfect drizzled over fresh fruit or as a dessert topping. It has the unique taste of d'anjou pear and matches well with many of our fruity oils for a delicious marinade or salad dressing. Suggested Pairings: -
Imagine a perfectly ripe pineapple: juicy, fresh, and delicious. Combine it with the bright aromas and structure of our white balsamic vinegar and the result is the most authentic flavor explosion of pineapple: balanced acidity, bright tropical fruit, sweet, and juicy flavors. Suggested Pairings: -
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Bacon has become a hugely popular flavor in the culinary world and now we offer an olive oil with a rich, smoky all natural bacon flavor. Compared to rendered bacon grease this tasty olive oil exhibits a lighter texture and has a perfectly balanced smokiness and pleasing bacon flavor. Suggested Pairings: -
Our flavored Cranberry Pear Vinegar is bright and tangy, combining both sour and sweet in perfect harmony. The taste of tart cranberry is combined with the light sweetness of fresh pears to make this tasty favorite. Cranberry Pear White Balsamic Vinegar is one of our most popular white balsamic vinegar condimentos. Suggested Pairings: -
A flavorful pairing of apricot flavor and White Balsamic Vinegar. Our Apricot White Balsamic Vinegar exhibits a taste that is a little sweet, a bit tart and simply delicious! Suggested Pairings: -
This extra virgin olive oil is cold-extracted from 100% Koroneiki olives produced by small family-owned farms in the hills of Western Crete. It is characterized by its intense fruitiness of green apple, artichoke and freshly cut grass with a mild peppery finish. It is perfect for garden tomato salads, fish soups, legumes and goat’s cheeses and is an ideal oil for shallow-frying and baking. -
This complex aged balsamic is made by combining barrel-aged balsamic vinegar with the gentle heat of spicy ginger and the sweetness of ripe sweet blackberries. Together, these flavors make an amazing combination. One of our newest and most popular varieties. Suggested Pairings: -
This delightful pear balsamic vinegar is perfect drizzled over fresh fruit or as a dessert topping. It has the unique taste of d’anjou pear, and matches well with many of our fruity oils for a delicious marinade or salad dressing. Suggested Pairings: -
Blueberry Balsamic Vinegar has a phenomenal sweetness that will have you instantly hooked. Pair this amazing new find with one of our lighter extra-virgin olive oils to allow the maximum Blueberry flavor. Suggested Pairings:
Shop NowCarter Cavero2021-12-07T09:55:23-05:00
