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Our Cherry is a flavor explosion of cherry and grape must that is at once sour and bitter. Pair this vinegar with Persian Lime, Chipotle, or Blood Orange olive oil for a deliciously well-balanced vinaigrette or to cook leafy greens. Drizzle over Greek yogurt for a decadent treat. Suggested Pairings:
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A Super Premium extra virgin olive oil infused with the fresh oil and natural aromas of Persian limes. The aromatic nose of lime zest combined with the structure of freshly extracted lime oil, lend an amazing flavor to all manner of Mediterranean, Latin or Caribbean cuisines. Combine it with any tropical fruit vinegar for a delicious vinaigrette or marinade. Delicious and well rounded, this olive oil will undoubtedly stimulate your senses. Suggested Pairings:
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Bright and zesty, this Super Premium EVOO is made with the fresh oil extract of Italian blood oranges. The sweet, slightly tart taste of blood oranges makes this olive oil even more attractive. Piquant but never pithy or bitter, it is clean, bright, citrusy, and almost exotic in aroma. Its versatile flavor profile and fruit forward aroma make this oil a staff and customer favorite. Suggested Pairings:
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10% OffNatural chipotle pepper oil extracts are added to our Super Premium extra virgin olive oil to create a deep, rich and smoke-dried chipotle flavor explosion that is highlighted with a hint of smoked hickory. This well balanced infused EVOO is a customer favorite and perfect for grilled or smoked chicken and meat. Southwestern cuisine fans will be inspired by this authentic chipotle flavor and aroma. A 5 out of 10 on the heat index. Suggested Pairings:
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Imagine delicate, round, and savory porcini mushrooms touched with a dash of freshly picked sage. Our Porcini Mushroom and Sage olive oil begins with a soft and delicate porcini flavor that is balanced by just enough fresh sage to give it an earthy and smooth aroma. This olive oil truly captures all the wonderful flavors that come with cooking with mushrooms. Suggested Pairings:
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Our Pesto Olive Oil is jam packed with the flavors of fresh basil, parmesan cheese, and a touch of garlic. Carter & Cavero is dedicated to searching out quality products that surprise the senses, that make people say, “Wow” when they smell, taste or see them. We hope our customers will cherish what they find here not only because of their fine taste or beauty, but also because of the incredible skill and artistry that has gone into their creation. *Vegan and allergen free! Suggested Pairings:
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This delicate Super Premium extra virgin olive oil is kissed by the bright and bold flavor of fresh basil oil extract. The vibrant and complex aroma and flavor of freshly chopped basil leaves are unequivocal. Basil and olive oil are two important ingredients in Mediterranean cooking and produce a delicate and aromatic taste that will enhance countless dishes. Our basil olive oil is one of our most popular infused oils! Suggested Pairings:
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This infused olive oil is the perfect example of a versatile culinary oil adding robust and assertive garlic flavor wherever garlic is required. Imagine smelling the aroma of a freshly peeled garlic clove diced into small pieces. Garlic olive oil pairs very well with just about any white balsamic, dark balsamic or fruit vinegar and is the essential finishing oil in many Mediterranean dishes. One of our best sellers! Suggested Pairings:
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Our Tuscan Herb Infused EVOO is a favorite amongst chefs, staff, and customers alike. This is the highest quality, true-to-herb flavor olive oil available. The natural herb oil extracts and hint of fresh garlic have been combined with a fresh, super premium extra virgin olive oil base to create an inspired olive oil of the highest culinary standard. Top notes of dried basil, marjoram, garlic, oregano, thyme, rosemary, and crushed red pepper create a flavor explosion that is both balanced and harmonious. This classic infused olive oil is great for everyday use! Suggested Pairings:
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Our Pink Grapefruit White Balsamic Vinegar is a medium density balsamic vinegar (not thick) made from the Pinot Nero grape variety which produces earthy, but elegant rosé wines that are cool, crisp, and dry. The delightful crispness of these rosé wines translate seamlessly into a vinegar, and blend beautifully with pink grapefruit. Suggested Pairings:
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Deemed ‘Nature’s Candy”, this medium density (not thick or high density) Honeybell Orange White Balsamic is delicately sweet, smooth, and creamy. It’s luscious, juicy and slightly tart flavor and floral, almost exotic aroma do well in a wide array of applications. Sure to become a customer favorite! Drizzle into any fish marinade, atop pancakes or oatmeal, or incorporate into a summer vinaigrette; it’s divine! Suggested Pairing:
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Made with White Grape Must (juice), White Balsamic Vinegar does not undergo the cooking and barrel aging process of Balsamic Vinegar. This results in a crisp vinegar with a touch of sweetness. The gentle, smooth and well-balanced flavor of Carter and Cavero's White Balsamic Vinegar is perfect to be used in a variety of recipes, from simple salads up to more elaborated dishes. It is ideal on fish and on white meats because the color does not "stain" the dishes. Suggested Pairings:
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In Spain, another word for the moth is the ‘nocturnal butterfly,’ as they visit the flowers that open during the nighttime. Their presence in the groves of Nobleza del Sur can provide information about the quality of the olives and the annual harvest. To help bring attention to issues of climate change and the overuse of pesticides in agriculture, both of which threaten the world’s butterfly population, the producers of Nobleza del Sur chose the butterfly to represent their early harvest organic NIGHT extra virgin olive oil. Produced from a selected blend of extra virgin olive oils, from olives harvested on their private family estate, this fruity, sweet and harmonious oil exhibits complex aromas reminiscent of the many different plants coexisting in their olive groves. The oil has many applications, both in the kitchen, where it can be used on salads and in the preparation of sauces, and on the dinner table as a finishing oil on fish and other meats.
Shop NowCarter Cavero2021-12-07T09:55:23-05:00