Ingredients: Potato Topping: 2 lbs. russet potatoes, peeled and large
Ingredients: 1 5-7lb leg of lamb, partially de-boned 1/4 cup
Ingredients: 1/2 c. Koroneiki Extra Virgin Olive Oil, plus 2
Address: Carter & Cavero
Sea Girt Square, 2100 Route 35
Sea Girt, NJ 08750
Phones: 732-449-0044
E-mail: emma.cartercavero@gmail.com
Hours:
Monday 10:00 am to 5:00 pm,
Tuesday 10:00 am to 5:00 pm,
Wednesday 10:00 am to 5:00 pm,
Thursday 10:00 am to 5:00 pm,
Friday 10:00 am to 5:00 pm,
Saturday 10:00 am to 5:00 pm
Sundays 11:00 am to 3:00 pm
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