Gourmet Foods
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Mantova Crostini with Extra Virgin Olive Oil are traditional, oven-baked, small slices of toasted bread made in Puglia, Italy with all-natural, high-quality ingredients, including wheat flour, extra virgin olive oil, sea salt and yeast. With a lightly salted flavor and buttery notes of olive oil, its crusty texture makes it a tasty snack. No matter how you choose to enjoy them, the savory, oily flavor and crispy texture of our Crostini with Extra Virgin Olive Oil will surely satisfy you! Buon appetito! Suggested Uses:- Use to compliment cured meats, fresh cheeses, and dried fruits
- Add to charcuterie boards
- Serve as a snack with wine + cocktails
- Dip them in hummus, guacamole, or cream cheese!
- Top with diced tomatoes for a tasty bruschetta!
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This Artichoke Parmesan Tapenade is all the sweet nutty flavor of California grown artichokes and creamy Parmesan cheese. A great product to always have on hand for entertaining. -
Made with fresh peaches, hand blended spices and Bourbon whiskey. Our Spiced Peach Bourbon Jam is summery, spicy and slightly boozy. -
A cut above.
Suggested Uses:- Best on steaks or prime rib
- Burgers
- French Fries
- Baked Potato
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If you’re looking for a hearty and decadent sauce that exudes authentic Italian flavor, Pirro’s Bolognese Meat Sauce is a perfect choice. Using only the freshest ingredients, Pirro’s sauces pair perfectly with your favorite Italian dishes. -
Pennette "Arrabbiata" are a very classic Italian recipe, simple and perfecet! In our recipe we added a secret touch to make this dish more tasty to spicy lovers. -
Pour - Stir - Bake -- Just add beer to make the best bread ever! Just like an Everything Bagel but in bread form! -
This Blackberry Raspberry Jam is bursting with flavor and full of health-boosting antioxidants. Made using rich, plump raspberries and blackberries that hand-picked at the peak of ripeness and simmered to perfection to create this elegant and mouthwatering spread. Suggested Uses:- Serve over waffles, crepes or oven-hot buttermilk biscuits.
- Use as a filling for a tart or spoon over ice cream, frozen yogurt or pound cake.
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Through the generations, the Mantova family has become recognized as premier testers and tasters, curating only the finest pasta to bear the family name. Our Mantova Bronze Cut Fusili Pasta is made from durum wheat flour, harvested and processed from the sunny, fertile soil of Apulia in Southern Italy—a region renowned for producing nutrient rich, flavorful grains. Our durum wheat pasta is properly prepared and dried, which creates a consistent golden color that turns lighter when cooked. Durum wheat has a higher content of protein than whole wheat. The result is rich texture, beautiful flavor, and a satisfied appetite. Suggested Uses:- Serve with hearty meat sauce!
- Fusilli alla Caprese dish!
- Pairs nicely with pesto
- Mix with chopped peppers, cherry tomatoes and salami for a pasta salad!
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Farfalloni Artisan Bronze Die Pasta “Sanremo” is made using the traditional process which implies using the high-quality durum wheat and a very long drying procedure. Suggested Uses:- Add to your next antipasto salad!
- Serve with salmon!
- Great with carbonara!
- Perfect noodle for vodka sauces!
