Dark Chocolate Balsamic Vinegar




This velvety-sweet Dark Chocolate Balsamic resounds with the complexity of three different chocolates. The chocolate aroma and flavor are amazing and the possibilities for using this balsamic in the kitchen or at the table are endless.

-Pair with desserts or drizzle over fruits including bananas, berries and pineapple.
-Add an elegant touch to cheese trays, including hard, intense cheeses such asasiago, parmesan sharp provolone.
-Use in chilis, darker moles, and in Central and South American dishes where a rich chocolate flavor is desired.
-Pair with Blood Orange Olive Oil for an incredible salad dressing or as an amazing marinade for chicken.


Suggested Recipes:

Additional information

Weight N/A
Dark Chocolate

60ml/2oz, 1 bottle 250 ml, 1 bottle 375 ml, 1 bottle 500 ml – Most Popular Size, 1 bottle 750 ml – Best Value

1 review for Dark Chocolate Balsamic Vinegar

  1. Karen Norris

    I bought this at a farmer’s stand in NJ somewhere not to far from Long Branch. We love the thickness and full body flavor. I just used the last of it on salmon for tonight’s dinner, just one of the things we love it on. Now I’ve ordered another bottle since I can’t think of cooking certain things without it.

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