Blood Orange Olive Oil

Description

Bright and zesty, this Super Premium EVOO is made with the fresh oil extract of Italian blood oranges. The sweet, slightly tart taste of blood oranges makes this olive oil even more attractive. Piquant but never pithy or bitter, it is clean, bright, citrusy, and almost exotic in aroma. Its versatile flavor profile and fruit forward aroma make this oil a staff and customer favorite.

Suggested Uses:

• Marinade chicken in a mix of blood olive oil and balsamic vinegar, transfer to sauté pan and cook chicken to perfection!
• Drizzle over a roasted chicken while still hot out of the oven.
• Make a chicken or shrimp stir-fry!
• Drizzle on fish, seafood or chicken.
• Great in a summer salad tossed with orange slices, walnuts, and feta cheese!
• Dip with bread!
• Add to while baking brownies or cakes!

Suggested Pairings:

• Dark Chocolate Balsamic Vinegar
• Honey Habanero Balsamic Vinegar
• Tangerine Balsamic Vinegar
• Sicilian Lemon Balsamic Vinegar
• Cinnamon Pear Balsamic Vinegar

Suggested Recipes:

• Blood Orange & Tangerine Dressing
• Chipotle & Blood Orange Marinade
• Mayonnaise with Blood Orange Olive Oil
• Olive Oil Gelato
• Blood Orange & Caramel Salted Brownies
• Ice Cream Smoothie with Blood Orange EVOO
• Blood Orange & Dark Chocolate Vinaigrette
• Blood Orange & Chocolate Raspberry Vinaigrette
• Blood Orange & Black Currant Vinaigrette
• Peanut Coleslaw with Blood Orange Oil & Sicilian Lemon Balsamic
• Chipotle & Blood Orange Marinade
• Blood Orange Scallops or Shrimp
• Blood Orange & Cinnamon Pear Vinaigrette
• Roasted Beet, Orange, & Goat Cheese Salad