A nice balance of astringent and sweet, our cilantro & red onion infused olive oil has a very fresh depth of flavor. Its herbaceous piquant notes translate to a perfect olive oil for Latin, Asian and Middle Eastern dishes.
Cilantro & Red Onion Olive OIl
$7.00 – $35.95
Description
Suggested Uses:
- Combine with Traditional 18 Year balsamic to marinate your favorite cut of beef or pork before grilling, roasting or slow cooking.
- Combine with a spicy balsamic to marinate skirt/flank steak or chicken for fajitas.
- Use to roast cauliflower, broccoli, potatoes or asparagus.
- Use as an ingredient in fresh guacamole.
- Brush over fish fillets or shrimp then grill for tacos.
- Combine with Pepper & Honey for a corn and black bean salsa.
- Use to cook rice then finish with a squeeze of fresh lime.
Suggested Pairings:
- Coconut White Balsamic Vinegar
- Honey Ginger White Balsamic Vinegar
- Honey Habanero Balsamic Vinegar
- Pineapple White Balsamic Vinegar
Suggested Recipes:
Additional information
| Weight | N/A |
|---|---|
| Cilantro & Red Onion | 60 mL Sample, 200 mL Bottle, 375 mL Bottle, 500 mL – Most Popular, 750 mL Bottle – Best Value |
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