Cold Smoked Olive Oil

Our Spanish Arbequina gets hit with a blast of hickory cold smoke to bring you this truly unique extra virgin olive oil. The aroma and taste of this oil impart wonderful creamy smokiness. Deliciously versatile, this is a fun olive oil to experiment with.

Suggested Uses:

• Drizzle over pork chops
• Finish grilled or roasted veggies
• Mix into baked beans
• Drizzle over eggs + breakfast meats
• Add to homemade BBQ sauces

Suggested Pairings:

• Dark Chocolate Balsamic Vinegar
• White Balsamic Vinegar
• Smoked Balsamic Vinegar
• Strawberry Balsamic Vinegar
• Apricot Balsamic Vinegar