The sweet and savory aroma of maple syrup meets a touch of oaky barrel aged bourbon flavor. Perfect for the fall and winter months!

Product of Modena, Italy.

Suggested Uses:

  • Drizzle with Butter olive oil on pancakes, waffles, or French toast.
  • Reduce and use it as a glaze for bacon slices, chicken, and pork.
  • Combine with Blood Orange olive oil to make an earthy and sweet salad dressing.
  • Add it to the wet ingredients of your favorite pumpkin bread recipe or whip it into cream cheese and frost carrot cake.
  • Mix it with a spicy Dijon mustard to glaze ham.
  • Add to baked beans or a homemade BBQ sauce.
  • Combine it with confectioners sugar to glaze scones and cinnamon buns.
  • Superb on brussel sprouts, in brunch themed cocktails, and grilled pineapple.

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