Garlic Porcini Marinade
Ingredients: • 2 tsp. Porcini Olive Oil • 2 tsp. Garlic Olive Oil • 2 tsp. Amora Dijon Mustard
Seafood Stew
Ingredients: • 1/3 c. EVOO (Arbequina or Coratina) • 4 crushed garlic cloves • 6 peeled and seeded Roma
Raw Kale Salad
Ingredients: • 1 large bunch of kale • 1/2 c. Tuscan Herb Olive Oil • 3 Tbsp. Pedro Ximenez
Spicy Fajitas
Ingredients: • A lean cut of steak, or chicken breasts • Garlic Olive Oil • Persian Lime Olive Oil
Guacamole with Garlic Olive Oil and Habanero Sea Salt
Ingredients: 4 ripe Haas avocados 3 to 4 Tbs. freshly squeezed lime juice (two limes) 1/2 c. small-diced red
Smoky Guacamole
INGREDIENTS: 2 Hass avocados 1/2 small red onion, finely chopped 1/2 tsp. Hickory Smoked Sea Salt 3 Tbs. Chipotle
Traditional Balsamic Vinaigrette
INGREDIENTS: 1 tsp. Amora Dijon mustard 1 garlic clove partially crushed but still intact 4 Tbs. Traditional Balsamic Vinegar



