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Crushed from hand-picked olives in the San Polo area of Chianti, this IGP (Protected Geographical Indication) certified, medium-light fruity oil, is balanced with notes of fruit and sweet vegetables, with aromas of pumpkin, basil and fennel. Its flavor is accompanied by olives notes with a slight spicy, white pepper finish. -
When you pair our delicious flavored olive oils with our rich & decadent balsamic vinegars , it is a healthy way to bring vibrant & fresh exciting & exotic flavored to your table. This gives you endless combinations and varieties to dress up any meal you are planning, you will never buy store salad dressing again! Let the adventures begin! -
This range contains the earliest, fruitiest olive oils, made from the green olives of October. This oil is rich in natural polyphenols and antioxidants, whose health-giving properties come through in the oil’s aroma and strength. These special qualities make these oils unique, in addition to being the perfect ally of healthy eating. Production Area: Jaen, Spain Producer:Picualia Intensity: Robust Varietal: Picual Aromas: Tomato, Green Banana, Artichoke, Olives Tasting Notes: Tomato, Artichoke, Tomato, Fresh mown-grass, olives Pairs Best With:- Leafy Green Salads
- Garden Salads
- Bread Dipping
- Drizzled over bruschetta or caprese!
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Created using the juice extracted on the very first day of harvest just as the olives hit perfect ripeness this limited-edition emerald green Extra Virgin Olive Oil from Picualia is unrivalled in its purity.Production Area: Jaen, Spain Producer:Picualia Intensity: Robust Varietal: Picual Aromas: Tomato, Green Banana, Artichoke, Olives Tasting Notes: Tomato, Artichoke, Tomato, Fresh mown-grass, olives Pairs Best With:
- Leafy Green Salads
- Garden Salads
- Bread Dipping
- Drizzled over bruschetta or caprese!
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Its aroma is pronounced and herbaceous with hints of tomato vine, artichoke and olive leaf. Its taste is well-balanced in bitter and spicy notes with pleasant peppery finish. Emerald green in color with a robust flavor. Picual olive is the most stable (i.e. it can stand high temperatures and is therefore apt for frying and cooking), it will keep for a long time (>3-4 years without loosing any of it's properties), is rich in polyphenols, the olive's natural antioxidant, has a low acidity (0.19º). This oil is perfect for complementing complex-flavored foods such as grilled meats, octopus, squash and hearty soups. -
Elevate your dishes with Carter & Cavero’s Pesto Parmesan spice blend! This rich and savory mix combines the nutty depth of Parmesan cheese with the fragrant, herbaceous notes of basil and garlic, bringing the classic flavors of pesto to your kitchen. Perfect for mixing with olive oil as a flavorful bread dip, it also enhances pasta, risottos, roasted vegetables, and grilled meats. Whether you're creating an Italian-inspired feast or adding a gourmet touch to everyday meals, this versatile blend is a must-have. Savor the taste of Italy in every bite! 🧀🌿✨ Suggested Uses:- Add to EVOO for bread dipping!
- Stir into butter or cream cheese for a flavorful spread!
- Sprinkle over pasta dishes like fettuccine alfredo, pesto pasta, or carbonara
- Mix into creamy sauces for an extra Parmesan kick.
- Stir into mashed potatoes for a cheesy, garlicky upgrade.
- Sprinkle over Caesar salad, caprese, or mixed greens.
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Olivella® a skincare brand that transcends beauty, offering a taste of the Mediterranean's timeless secret to radiant, healthy skin. At Olivella®, we have unlocked the power of 100% ultra-purified virgin olive oil, infusing it into our innovative skincare formulas. This Mediterranean marvel has been carefully crafted to provide our customers with a skincare experience like no other.


