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  • The ceramic grater plate is ideal for grating garlic or nutmeg for salad dressing, ginger for tea or chocolate for dessert. Its compact size is perfect for preparing ingredients in small quantities. As it is made of ceramic, it does not oxidize food and retains its properties better, making it an indispensable kitchen tool for those who want to prepare healthy recipes.
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  • These best-selling Charcuterie Cheat Sheets are the perfect guide designed to revolutionize your charcuterie board game, whether you're celebrating a graduation, hosting a holiday gathering, cheering on game day, or simply enjoying everyday snacking! Whether you're a seasoned entertainer or a novice host, our Charcuterie Cheat Sheets makes it easy to elevate your charcuterie game and create a lasting impression at your next special occasion or party. Simply follow the guide, mix and match your favorite cheeses, meats, fruits, nuts, and accompaniments, and watch as your charcuterie masterpiece comes to life! Simply wipe with a damp cloth and your Cheat Sheet is ready to use again and again.
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  • This line is finely crafted from layered birch and vibrantly colored to make a splash. Each utensil is safe for use on non-stick and sure to make an impression! The Malta Collection takes inspiration from the deep blues of the waters surrounding the picturesque Mediterranean island. It's a rich, awe-inspiring look never before seen in cooking utensils!
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  • These beautifully colored cheese tools are sure to grab attention on the shelf and when your customers are using them to serve delicious cheeses. This set is part of the Malta Collection, each utensil is beautifully crafted from layers of colorful birch wood to create a breathtaking array of blue, inspired by the gorgeous blue lagoon of Malta.
  • Our Salad Hands are a great way to get "hands" on when serving… without grossing out guests. They've been a popular novelty gift item, with a heavy dose of utility, for years. The salad hands are perfect for serving pasta as well as salads. Each hand features a knob on the back to perch on the edge of the bowl when not serving. Measures 7" x 4"
  • These hand-stuffed and hand-harvested olives come alive when paired with a fruity and smoky Florina red pepper. Ways to Enjoy:
    • In soups and stews.
    • Add to gazpacho
    • Martini garnish
    • Snack right from the jar!
  • Made exclusively from Biancolilla variety olives hand-harvested from mid-October to mid-November in the area of Ribera e Caltabellotta in central-western Sicily. This medium intensity has a floral aroma with hints of artichoke and a slightly bitter finish with pronounced spiciness. Try this oil on vegetable soups, marinated fish, fish soup, beef carpaccio and raw vegetables.
  • Pour – Stir – Bake — Just add beer to make the best bread ever! Our Cinnful Raisin will delight every tastebud. This mix has the perfect cinnamon to raisin ratio that will remind you of your childhood days when you bite into a slice. Homemade cinnamon raisin bread has never been so easy to enjoy. Sit back and indulge; you deserve it!
  • Pour - Stir - Bake -- Just add beer to make the best bread ever! This Sea Salt & Cracked Black Pepper duo is a gourmet zinger! It will catch you by surprise with each bite while leaving a lingering taste of pepper.
  • Pour - Stir - Bake -- Just add beer to make the best bread ever! This bread with it's fragrant roasted garlic and herbs makes for an incredible bite. Perfect for any meal and dipping in olive oil.
  • Pour - Stir - Bake -- Just add beer to make the best bread ever! This is the mix that started it all. A comfort bread. The classic packs the perfect balance of contrast between sweet and salty. A moist, fluffy texture to enjoy with any meal.
  • Pour - Stir - Bake -- Just add beer to make the best bread ever! Just like an Everything Bagel but in bread form!
  • Made exclusively from Nocellara del Belice variety olives hand-harvested from mid-October through November in the areas of Partanna, Campobello de Mazzara and Castelvetrano in Western Sicily. This mild intensity oil has aromas of freshly picked tomatoes and fresh vegetables with a subtle bitter finish.
  • Cold Smoked Olive Oil

    Price range: $12.95 through $38.95
    Our Spanish Arbequina gets hit with a blast of hickory cold smoke to bring you this truly unique extra virgin olive oil. The aroma and taste of this oil impart wonderful creamy smokiness. Deliciously versatile, this is a fun olive oil to experiment with. Suggested Pairings:
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  • Herbs de Provence Olive Oil

    Price range: $12.95 through $38.95
    The French-inspired mix of dried herbs consisting of thyme, savory, marjoram, rosemary, and lavender lends a balanced and floral aroma to our Super Premium extra virgin olive oil base. It is delicious in all Provencal and Mediterranean inspired dishes. This infused olive oil exhibits the most intoxicating floral nose with perfectly balanced herbaceous notes. Suggested Pairings:
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  • Nocellara Extra-Virgin from Italy

    Price range: $14.95 through $46.95
    This extra virgin olive oil is cold-extracted from 100% Nocellara del Belice variety olives hand-harvested in Western Sicily. This medium intensity oil has aromas of freshly-picked tomatoes and vegetables with a mildly bitter and spicy finish. It is perfect for salmon carpaccio, pasta with tomato sauce, grilled white meats and fish.
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  • Hojiblanca Extra Virgin Olive Oil from Spain

    Price range: $14.95 through $46.95
    This extra virgin olive oil is cold-extracted from 100% Hojiblanca olives grown in the Southern Andalusian region of Estepa. It has a fruity intensity, typical of the variety, and an aroma reminiscent of fresh cut grass, apple and tomato. Its flavor is moderately intense in bitter and spiciness, making it ideal for bread-dipping, sauce-making and dressing grilled fish and vegetables.
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